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Journal: Foods, 2024
Volume: 13
Number: 1361
Article:
Cultivation of Bovine Mesenchymal Stem Cells on Plant-Based Scaffolds in a Macrofluidic Single-Use Bioreactor for Cultured Meat
Authors:
by
Gilad Gome, Benyamin Chak, Shadi Tawil, Dafna Shpatz, Jonathan Giron, Ilan Brajzblat, Chen Weizman, Andrey Grishko, Sharon Schlesinger and Oded Shoseyov
Link:
https://www.mdpi.com/2304-8158/13/9/1361
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