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Journal: Foods, 2024
Volume: 13
Number: 1023
Article:
Investigation of the Microbiome of Industrial PDO Sfela Cheese and Its Artisanal Variants Using 16S rDNA Amplicon Sequencing and Shotgun Metagenomics
Authors:
by
Natalia Tsouggou, Aleksandra Slavko, Olympia Tsipidou, Anastasios Georgoulis, Svetoslav G. Dimov, Jia Yin, Constantinos E. Vorgias, John Kapolos, Marina Papadelli and Konstantinos Papadimitriou
Link:
https://www.mdpi.com/2304-8158/13/7/1023
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