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Journal: Foods, 2024
Volume: 13
Number: 1001
1001
Article: Microencapsulation of Tecoma stans Extracts: Bioactive Properties Preservation and Physical Characterization Analysis
Authors: by Jair R. García-Jiménez, María L. Luna-Guevara, Juan J. Luna-Guevara, Lilia A. Conde-Hernández, María E. Ramos-Cassellis and Heriberto Hernández-Cocoletzi
Link: https://www.mdpi.com/2304-8158/13/7/1001

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