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Journal: Foods, 2024
Volume: 13
Number: 965
965
Article: Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation
Authors: by Sarra Akermi, Moufida Chaari, Khaoula Elhadef, Mariam Fourati, Ahlem Chakchouk Mtibaa, Sofia Agriopoulou, Slim Smaoui and Lotfi Mellouli
Link: https://www.mdpi.com/2304-8158/13/6/965

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