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Journal: Foods, 2024
Volume: 13
Number: 416
Article:
Headspace Solid-Phase Microextraction/Gas Chromatography–Mass Spectrometry and Chemometric Approach for the Study of Volatile Profile in X-ray Irradiated Surface-Ripened Cheeses
Authors:
by
Carmen Palermo, Annalisa Mentana, Michele Tomaiuolo, Maria Campaniello, Marco Iammarino, Diego Centonze and Rosalia Zianni
Link:
https://www.mdpi.com/2304-8158/13/3/416
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