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Journal: Foods, 2024
Volume: 13
Number: 3708

Article: High-Energy Fluidic Microfluidizer Produced Whole Germinant Oat Milk: Effects on Physical Properties and Nutritional Quality
Authors: by Qimin Wei, Jun Chen, Taotao Dai, Feiyue Ma, Lizhen Deng, Yingying Ke, Yihui Wang, Laichun Guo, Chunlong Wang, Chao Zhan, Changzhong Ren and Ti Li
Link: https://www.mdpi.com/2304-8158/13/22/3708

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