Zuñiga-MartÃnez, B.S.; DomÃnguez-Avila, J.A.; Montiel-Herrera, M.; Villegas-Ochoa, M.A.; Robles-Sánchez, R.M.; Ayala-Zavala, J.F.; Viuda-Martos, M.; González-Aguilar, G.A.
Consumption of Plant-Derived Phenolic Acids Modulates Hunger and Satiety Responses Due to Chemical Interactions with Enteroendocrine Mediators. Foods 2024, 13, 3640.
https://doi.org/10.3390/foods13223640
AMA Style
Zuñiga-MartÃnez BS, DomÃnguez-Avila JA, Montiel-Herrera M, Villegas-Ochoa MA, Robles-Sánchez RM, Ayala-Zavala JF, Viuda-Martos M, González-Aguilar GA.
Consumption of Plant-Derived Phenolic Acids Modulates Hunger and Satiety Responses Due to Chemical Interactions with Enteroendocrine Mediators. Foods. 2024; 13(22):3640.
https://doi.org/10.3390/foods13223640
Chicago/Turabian Style
Zuñiga-MartÃnez, B. Shain, J. Abraham DomÃnguez-Avila, Marcelino Montiel-Herrera, Mónica A. Villegas-Ochoa, Rosario Maribel Robles-Sánchez, J. Fernando Ayala-Zavala, Manuel Viuda-Martos, and Gustavo A. González-Aguilar.
2024. "Consumption of Plant-Derived Phenolic Acids Modulates Hunger and Satiety Responses Due to Chemical Interactions with Enteroendocrine Mediators" Foods 13, no. 22: 3640.
https://doi.org/10.3390/foods13223640
APA Style
Zuñiga-MartÃnez, B. S., DomÃnguez-Avila, J. A., Montiel-Herrera, M., Villegas-Ochoa, M. A., Robles-Sánchez, R. M., Ayala-Zavala, J. F., Viuda-Martos, M., & González-Aguilar, G. A.
(2024). Consumption of Plant-Derived Phenolic Acids Modulates Hunger and Satiety Responses Due to Chemical Interactions with Enteroendocrine Mediators. Foods, 13(22), 3640.
https://doi.org/10.3390/foods13223640