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Journal: Foods, 2024
Volume: 13
Number: 3356

Article: Numerical Study on the Variable-Temperature Drying and Rehydration of Shiitake
Authors: by Lizhe Zhang, Long Jiang, Meriem Adnouni, Sheng Li and Xuejun Zhang
Link: https://www.mdpi.com/2304-8158/13/21/3356

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