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Journal: Foods, 2024
Volume: 13
Number: 327

Article: Dual Modification of Cassava Starch Using Physical Treatments for Production of Pickering Stabilizers
Authors: by Giselle Vallim Correa Ramos, Marya Eduarda Azelico Rabelo, Samantha Cristina de Pinho, Germán Ayala Valencia, Paulo José do Amaral Sobral and Izabel Cristina Freitas Moraes
Link: https://www.mdpi.com/2304-8158/13/2/327

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