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Journal: Foods, 2024
Volume: 13
Number: 247
Article:
The Effects of Naematelia aurantialba on the Pasting and Rheological Properties of Starch and the Research and Development of Soft Candy
Authors:
by
Yanfen Cheng, Cuixin Su, Shijie Wei, Jing Zhao, Fen Wei, Xiaolong Liu, Hanbing Wang, Xiaoyue Wu, Cuiping Feng, Junlong Meng, Jinling Cao, Shaojun Yun, Lijing Xu, Xueran Geng and Mingchang Chang
Link:
https://www.mdpi.com/2304-8158/13/2/247
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