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Correction: Khan et al. The Extraction and Impact of Essential Oils on Bioactive Films and Food Preservation, with Emphasis on Antioxidant and Antibacterial Activities—A Review. Foods 2023, 12, 4169
 
 

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Journal: Foods, 2024
Volume: 13
Number: 2965

Article: Role of Heat-Shock Proteins in the Determination of Postmortem Metabolism and Meat Quality Development of DFD Meat
Authors: by Muawuz Ijaz, Xin Li, Chengli Hou, Zubair Hussain and Dequan Zhang
Link: https://www.mdpi.com/2304-8158/13/18/2965

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