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Journal: Foods, 2024
Volume: 13
Number: 2926
Article:
Comparison in Antioxidant Potential and Concentrations of Selected Bioactive Ingredients in Fruits of Lesser-Known Species
Authors:
by
Barbara Łata, Piotr Latocha, Radosław Łaźny and Anna Gutfeld
Link:
https://www.mdpi.com/2304-8158/13/18/2926
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