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Journal: Foods, 2024
Volume: 13
Number: 2736

Article: Determination of Free Fatty Acids in Krill Oil during Storage Based on NH2-MMS
Authors: by Shibing Zhang, Yiran Wang, Chunyu Yang, Xi Wang, Siyi Wang, Jiping Yin, Yinan Du, Di Wu, Jiangning Hu and Qi Zhao
Link: https://www.mdpi.com/2304-8158/13/17/2736

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