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Journal: Foods, 2024
Volume: 13
Number: 2459
2459
Article: Early Detection of Food Safety and Spoilage Incidents Based on Live Microbiome Profiling and PMA-qPCR Monitoring of Indicators
Authors: by May Cohen Hakmon, Keren Buhnik-Rosenblau, Hila Hanani, Hila Korach-Rechtman, Dagan Mor, Erez Etkin and Yechezkel Kashi
Link: https://www.mdpi.com/2304-8158/13/15/2459

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