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Journal: Foods, 2024
Volume: 13
Number: 2308
Article:
The Effect of Allulose on the Attenuation of Glucose Release from Rice in a Static In Vitro Digestion Model
Authors:
by
Leila Hammond, Megan Wurtele, Ricardo de Almeida, Constança Silva, Janine DeBlasi, Yan Lu and Nick Bellissimo
Link:
https://www.mdpi.com/2304-8158/13/15/2308
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