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Journal: Foods, 2024
Volume: 13
Number: 2096
Article:
Detection of Anthocyanins in Potatoes Using Micro-Hyperspectral Images Based on Convolutional Neural Networks
Authors:
by
Fuxiang Wang, Qiying Li, Weigang Deng, Chunguang Wang and Lei Han
Link:
https://www.mdpi.com/2304-8158/13/13/2096
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