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Journal: Foods, 2024
Volume: 13
Number: 2022
Article:
Structural and Release Properties of Combined Curcumin Controlled-Release Tablets Formulated with Chitosan/Sodium Alginate/HPMC
Authors:
by
Jing-Ting Lin, Yi-Chan Chiang, Po-Hsien Li and Po-Yuan Chiang
Link:
https://www.mdpi.com/2304-8158/13/13/2022
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