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Journal: Foods, 2024
Volume: 13
Number: 1982

Article: Chemical Characterisation of New Oils Extracted from Cañihua and Tarwi Seeds with Different Organic Solvents
Authors: by Jimena Ortiz-Sempértegui, Gabriela Ibieta, Cecilia Tullberg, J. Mauricio Peñarrieta and Javier A. Linares-Pastén
Link: https://www.mdpi.com/2304-8158/13/13/1982

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