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Journal: Foods, 2024
Volume: 13
Number: 1927
Article:
Investigating the Impact of Pineapple–Whey Protein Fermentation Products on Cefixime-Induced Intestinal Flora Dysbiosis in Mice Using 16S Sequencing and Untargeted Metabolomics Techniques
Authors:
by
Jiawei Luo, Shan Xiao, Da Ma, Junhan Xiang, Bo Wang, Yanxue Cai and Jihui Wang
Link:
https://www.mdpi.com/2304-8158/13/12/1927
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