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Journal: Foods, 2023
Volume: 12
Number: 1888

Article: Enological Suitability of Indigenous Yeast Strains for ‘Verdejo’ Wine Production
Authors: by Jennifer Vázquez, Ana Maria Mislata, Victor Vendrell, Carlos Moro, Sergi de Lamo, Raúl Ferrer-Gallego and Imma Andorrà
Link: https://www.mdpi.com/2304-8158/12/9/1888

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