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Journal: Foods, 2023
Volume: 12
Number: 1818

Article: Kombucha Beverages Produced from Fruits, Vegetables, and Plants: A Review on Their Pharmacological Activities and Health Benefits
Authors: by Natthinee Anantachoke, Ratchanee Duangrat, Tanyarat Sutthiphatkul, Duangjai Ochaikul and Supachoke Mangmool
Link: https://www.mdpi.com/2304-8158/12/9/1818

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