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Journal: Foods, 2023
Volume: 12
Number: 1650

Article: Influences of Spices on the Flavor of Meat Analogs and Their Potential Pathways
Authors: by Jingyao Yuan, Fang Qin, Zhiyong He, Maomao Zeng, Zhaojun Wang and Jie Chen
Link: https://www.mdpi.com/2304-8158/12/8/1650

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