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Journal: Foods, 2023
Volume: 12
Number: 1105

Article: Palmitic Acid Regulation of Stem Browning in Freshly Harvested Mini-Chinese Cabbage (Brassica pekinensis (Lour.) Rupr.)
Authors: by Hongdou Gao, Shixian Zeng, Xiaozhen Yue, Shuzhi Yuan, Jinhua Zuo and Qing Wang
Link: https://www.mdpi.com/2304-8158/12/5/1105

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