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Journal: Foods, 2023
Volume: 12
Number: 1061

Article: Peptidomics Study of Plant-Based Meat Analogs as a Source of Bioactive Peptides
Authors: by Shuguang Wang, Mouming Zhao, Hongbing Fan and Jianping Wu
Link: https://www.mdpi.com/2304-8158/12/5/1061

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