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Journal: Foods, 2023
Volume: 12
Number: 765

Article: Three Phenolic Extracts Regulate the Physicochemical Properties and Microbial Community of Refrigerated Channel Catfish Fillets during Storage
Authors: by Jian Huang, Lan Wang, Zhenzhou Zhu, Yun Zhang, Guangquan Xiong and Shuyi Li
Link: https://www.mdpi.com/2304-8158/12/4/765

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