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Journal: Foods, 2023
Volume: 12
Number: 740

Article: Diacetyl Inhibits the Browning of Fresh-Cut Stem Lettuce by Regulating the Metabolism of Phenylpropane and Antioxidant Ability
Authors: by Xiaotong Li, Song Zhang, Qingguo Wang and Tiantian Dong
Link: https://www.mdpi.com/2304-8158/12/4/740

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