Next Article in Journal
Current State of Milk, Dairy Products, Meat and Meat Products, Eggs, Fish and Fishery Products Authentication and Chemometrics
Next Article in Special Issue
Rapid and Simultaneous Authentication of Six Laver Species Using Capillary Electrophoresis-Based Multiplex PCR
Previous Article in Journal
Natural Food Resource Valorization by Microwave Technology: Purslane Stabilization by Dielectric Heating
Previous Article in Special Issue
Quantification of Pork, Chicken, Beef, and Sheep Contents in Meat Products Using Duplex Real-Time PCR
 
 

Order Article Reprints

Journal: Foods, 2023
Volume: 12
Number: 4252

Article: Highly Sensitive Immunochromatographic Detection of Porcine Myoglobin as Biomarker for Meat Authentication Using Prussian Blue Nanozyme
Authors: by Olga D. Hendrickson, Elena A. Zvereva, Boris B. Dzantiev and Anatoly V. Zherdev
Link: https://www.mdpi.com/2304-8158/12/23/4252

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop