Order Article Reprints

Zhang L, Zhang C, Li W, Li L, Zhang P, Zhu C, Ding Y, Sun H. Rapid Indentification of Auramine O Dyeing Adulteration in Dendrobium officinale, Saffron and Curcuma by SERS Raman Spectroscopy Combined with SSA-BP Neural Networks Model. Foods. 2023; 12(22):4124. https://doi.org/10.3390/foods12224124

Zhang, Leilei, Caihong Zhang, Wenxuan Li, Liang Li, Peng Zhang, Cheng Zhu, Yanfei Ding, and Hongwei Sun. 2023. "Rapid Indentification of Auramine O Dyeing Adulteration in Dendrobium officinale, Saffron and Curcuma by SERS Raman Spectroscopy Combined with SSA-BP Neural Networks Model" Foods 12, no. 22: 4124. https://doi.org/10.3390/foods12224124

Zhang, L., Zhang, C., Li, W., Li, L., Zhang, P., Zhu, C., Ding, Y., & Sun, H. (2023). Rapid Indentification of Auramine O Dyeing Adulteration in Dendrobium officinale, Saffron and Curcuma by SERS Raman Spectroscopy Combined with SSA-BP Neural Networks Model. Foods, 12(22), 4124. https://doi.org/10.3390/foods12224124