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Journal: Foods, 2023
Volume: 12
Number: 3867
3867
Article: Green Processing of Black Raspberry Pomace: Application of Sonotrode-Based Extraction Technique and Particles from Gas-Saturated Solutions (PGSS) Technology
Authors: by Nataša Nastić, Zorana Mutavski, Jelena Živković, Rita Ambrus, Naiara Fernández, Nebojša Menković and Senka Vidović
Link: https://www.mdpi.com/2304-8158/12/20/3867

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