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Journal: Foods, 2023
Volume: 12
Number: 3826

Article: Biofortification of Broccoli Microgreens (Brassica oleracea var. italica) with Glucosinolates, Zinc, and Iron through the Combined Application of Bio- and Nanofertilizers
Authors: by Carlos Esteban Guardiola-Márquez, C. Valentina García-Sánchez, Óscar Armando Sánchez-Arellano, Erika Melissa Bojorquez-Rodríguez and Daniel A. Jacobo-Velázquez
Link: https://www.mdpi.com/2304-8158/12/20/3826

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