Next Article in Journal
Seafood Choice and Consumption Behavior: Assessing the Willingness to Pay for an Edible Sea Urchin
Next Article in Special Issue
Innovative Foods: The Future Food Supply, Nutrition and Health
Previous Article in Journal
Detoxification of Fumonisins by Three Novel Transaminases with Diverse Enzymatic Characteristics Coupled with Carboxylesterase
Previous Article in Special Issue
Physical, Nutritional, and Bioactive Properties of Mandacaru Cladode Flour (Cereus jamacaru DC.): An Unconventional Food Plant from the Semi-Arid Brazilian Northeast
 
 
Article

Article Versions Notes

Action Date Notes Link
article xml file uploaded 16 January 2023 08:03 CET Original file -
article xml uploaded. 16 January 2023 08:03 CET Update -
article pdf uploaded. 16 January 2023 08:03 CET Version of Record https://www.mdpi.com/2304-8158/12/2/417/pdf-vor
article supplementary file uploaded. 16 January 2023 08:03 CET - https://www.mdpi.com/2304-8158/12/2/417#supplementary
article html file updated 16 January 2023 08:04 CET Original file -
article xml file uploaded 17 January 2023 10:30 CET Update -
article xml uploaded. 17 January 2023 10:30 CET Update https://www.mdpi.com/2304-8158/12/2/417/xml
article pdf uploaded. 17 January 2023 10:30 CET Updated version of record https://www.mdpi.com/2304-8158/12/2/417/pdf
article html file updated 17 January 2023 10:31 CET Update -
article html file updated 1 March 2023 09:49 CET Update -
article html file updated 7 March 2023 23:42 CET Update https://www.mdpi.com/2304-8158/12/2/417/html
Back to TopTop