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Journal: Foods, 2023
Volume: 12
Number: 243
Article:
Effect of Adding Matricaria recutita L., Cymbopogon citratus, or Mentha piperita L. Extracts to Fermented Orange Beverage: Sensory Evaluation, Physicochemical Characterization, and Prediction of Toxic Risks and Biological Activity In Silico
Authors:
by
Laura Gizele Mascarin, Fernanda Wouters Franco, Rafaela Castro Dornelles, Kássia Caroline Figueredo, Roberta Oliveira Santos, Liliane de Freitas Bauermann, Tatiana Emanuelli, Sabrina Somacal and Cláudia Kaehler Sautter
Link:
https://www.mdpi.com/2304-8158/12/2/243
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