Bae, I.-S.; Lee, J.A.; Cho, S.-H.; Kim, H.-W.; Kim, Y.; Seo, K.; Cho, H.-W.; Lee, M.Y.; Chun, J.L.; Kim, K.H.
Rabbit Meat Extract Induces Browning in 3T3−L1 Adipocytes via the AMP−Activated Protein Kinase Pathway. Foods 2023, 12, 3671.
https://doi.org/10.3390/foods12193671
AMA Style
Bae I-S, Lee JA, Cho S-H, Kim H-W, Kim Y, Seo K, Cho H-W, Lee MY, Chun JL, Kim KH.
Rabbit Meat Extract Induces Browning in 3T3−L1 Adipocytes via the AMP−Activated Protein Kinase Pathway. Foods. 2023; 12(19):3671.
https://doi.org/10.3390/foods12193671
Chicago/Turabian Style
Bae, In-Seon, Jeong Ah Lee, Soo-Hyun Cho, Hyoun-Wook Kim, Yunseok Kim, Kangmin Seo, Hyun-Woo Cho, Min Young Lee, Ju Lan Chun, and Ki Hyun Kim.
2023. "Rabbit Meat Extract Induces Browning in 3T3−L1 Adipocytes via the AMP−Activated Protein Kinase Pathway" Foods 12, no. 19: 3671.
https://doi.org/10.3390/foods12193671
APA Style
Bae, I.-S., Lee, J. A., Cho, S.-H., Kim, H.-W., Kim, Y., Seo, K., Cho, H.-W., Lee, M. Y., Chun, J. L., & Kim, K. H.
(2023). Rabbit Meat Extract Induces Browning in 3T3−L1 Adipocytes via the AMP−Activated Protein Kinase Pathway. Foods, 12(19), 3671.
https://doi.org/10.3390/foods12193671
