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Gerginova D, Popova M, Chimshirova R, Trusheva B, Shanahan M, Guzmán M, Solorzano-Gordillo E, López-Roblero E, Spivak M, Simova S, et al. The Chemical Composition of Scaptotrigona mexicana Honey and Propolis Collected in Two Locations: Similarities and Differences. Foods. 2023; 12(17):3317. https://doi.org/10.3390/foods12173317

Gerginova, Dessislava, Milena Popova, Ralitsa Chimshirova, Boryana Trusheva, Maggie Shanahan, Miguel Guzmán, Erik Solorzano-Gordillo, Estefhanía López-Roblero, Marla Spivak, Svetlana Simova, and et al. 2023. "The Chemical Composition of Scaptotrigona mexicana Honey and Propolis Collected in Two Locations: Similarities and Differences" Foods 12, no. 17: 3317. https://doi.org/10.3390/foods12173317

Gerginova, D., Popova, M., Chimshirova, R., Trusheva, B., Shanahan, M., Guzmán, M., Solorzano-Gordillo, E., López-Roblero, E., Spivak, M., Simova, S., & Bankova, V. (2023). The Chemical Composition of Scaptotrigona mexicana Honey and Propolis Collected in Two Locations: Similarities and Differences. Foods, 12(17), 3317. https://doi.org/10.3390/foods12173317