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Journal: Foods, 2023
Volume: 12
Number: 3213
3213
Article: Changes in the Physical Properties and Volatile Odor Characteristics of Shiitake Mushrooms (Lentinula edodes) in Far Infrared Radiation Drying
Authors: by Long Xie, Yu-Si Jiang, Yu-Bin Wang, Hong-Wei Xiao, Wei Liu, Yue Ma and Xiao-Yan Zhao
Link: https://www.mdpi.com/2304-8158/12/17/3213

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