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Journal: Foods, 2023
Volume: 12
Number: 3156
Article:
Effects of Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharide Coating on Quality Maintenance of Cherry Tomatoes during Cold Storage
Authors:
by
Guige Liu, Bingjie Chen, Hongru Liu, Xiao Wang, Yi Zhang, Cunfang Wang, Chenxia Liu, Yaoguang Zhong and Yongjin Qiao
Link:
https://www.mdpi.com/2304-8158/12/17/3156
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