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Journal: Foods, 2023
Volume: 12
Number: 2938
2938
Article: Improvement of Temperature Distribution Uniformity of Ready-to-Eat Rice during Microwave Reheating via Optimizing Packaging Structure
Authors: by Chai Liu, Liuyang Shen, Huiran Liu, Xue Gong, Chenghai Liu, Xianzhe Zheng, Shuo Zhang and Chen Yang
Link: https://www.mdpi.com/2304-8158/12/15/2938

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