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Journal: Foods, 2023
Volume: 12
Number: 2742

Article: Functional Foods for Health: The Antioxidant and Anti-Inflammatory Role of Fruits, Vegetables and Culinary Herbs
Authors: by Ana S. Fernandes, Cíntia Ferreira-Pêgo and João G. Costa
Link: https://www.mdpi.com/2304-8158/12/14/2742

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