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Journal: Foods, 2023
Volume: 12
Number: 2729

Article: Evaluation of Ultra–High–Pressure Sterilization in Terms of Bactericidal Effect, Qualities, and Shelf Life of ‘Xinli No. 7’ (Pyrus sinkiangensis) Pear Juice
Authors: by Xiaojing Gan, Zhizhou Chen, Liwen Wang, Wenhui Liu, Qianyun Ma, Rongbin Li, Jie Wang and Jianlou Mu
Link: https://www.mdpi.com/2304-8158/12/14/2729

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