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Journal: Foods, 2023
Volume: 12
Number: 2729
Article:
Evaluation of Ultra–High–Pressure Sterilization in Terms of Bactericidal Effect, Qualities, and Shelf Life of ‘Xinli No. 7’ (Pyrus sinkiangensis) Pear Juice
Authors:
by
Xiaojing Gan, Zhizhou Chen, Liwen Wang, Wenhui Liu, Qianyun Ma, Rongbin Li, Jie Wang and Jianlou Mu
Link:
https://www.mdpi.com/2304-8158/12/14/2729
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