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Journal: Foods, 2023
Volume: 12
Number: 2610

Article: Dyes Used in Processed Meat Products in the Polish Market, and Their Possible Risks and Benefits for Consumer Health
Authors: by Katarzyna Czech-Załubska, Daniel Klich, Agnieszka Jackowska-Tracz, Anna Didkowska, Janusz Bogdan and Krzysztof Anusz
Link: https://www.mdpi.com/2304-8158/12/13/2610

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