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Shang K, Kim J-H, Park J-Y, Choi Y-R, Kim S-W, Cha S-Y, Jang H-K, Wei B, Kang M. Comparative Studies of Antimicrobial Resistance in Escherichia coli, Salmonella, and Campylobacter Isolates from Broiler Chickens with and without Use of Enrofloxacin. Foods. 2023; 12(11):2239. https://doi.org/10.3390/foods12112239

Shang, Ke, Ji-Hyuk Kim, Jong-Yeol Park, Yu-Ri Choi, Sang-Won Kim, Se-Yeoun Cha, Hyung-Kwan Jang, Bai Wei, and Min Kang. 2023. "Comparative Studies of Antimicrobial Resistance in Escherichia coli, Salmonella, and Campylobacter Isolates from Broiler Chickens with and without Use of Enrofloxacin" Foods 12, no. 11: 2239. https://doi.org/10.3390/foods12112239

Shang, K., Kim, J.-H., Park, J.-Y., Choi, Y.-R., Kim, S.-W., Cha, S.-Y., Jang, H.-K., Wei, B., & Kang, M. (2023). Comparative Studies of Antimicrobial Resistance in Escherichia coli, Salmonella, and Campylobacter Isolates from Broiler Chickens with and without Use of Enrofloxacin. Foods, 12(11), 2239. https://doi.org/10.3390/foods12112239