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Journal: Foods, 2023
Volume: 12
Number: 2192

Article: Detection and Classification of Saffron Adulterants by Vis-Nir Imaging, Chemical Analysis, and Soft Computing
Authors: by Pejman Alighaleh, Reyhaneh Pakdel, Narges Ghanei Ghooshkhaneh, Soodabeh Einafshar, Abbas Rohani and Mohammad Hossein Saeidirad
Link: https://www.mdpi.com/2304-8158/12/11/2192

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