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Journal: Foods, 2023
Volume: 12
Number: 171
171
Article: Influence of Anticaking Agents and Storage Conditions on Quality Characteristics of Spray Dried Apricot Powder: Shelf Life Prediction Studies Using Guggenheim-Anderson-de Boer (GAB) Model
Authors: by Omar Bashir, Syed Zameer Hussain, Kashif Ameer, Tawheed Amin, Beenish, Isam A. Mohamed Ahmed, Moneera O. Aljobair, Gousia Gani, Shakeel Ahmad Mir, Qudsiya Ayaz and Nowsheen Nazir
Link: https://www.mdpi.com/2304-8158/12/1/171

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