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Journal: Foods, 2023
Volume: 12
Number: 116
116
Article: Effect of Emulsion Particle Size on the Encapsulation Behavior and Oxidative Stability of Spray Microencapsulated Sweet Orange Oil (Citrus aurantium var. dulcis)
Authors: by Qun Peng, Ziyi Meng, Ziyang Luo, Hanying Duan, Hosahalli S. Ramaswamy and Chao Wang
Link: https://www.mdpi.com/2304-8158/12/1/116

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