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Journal: Foods, 2022
Volume: 11
Number: 977
Article:
Impact of Quercetin against Salmonella Typhimurium Biofilm Formation on Food–Contact Surfaces and Molecular Mechanism Pattern
Authors:
by
Pantu Kumar Roy, Min Gyu Song and Shin Young Park
Link:
https://www.mdpi.com/2304-8158/11/7/977
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