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Journal: Foods, 2022
Volume: 11
Number: 925
925
Article: Simultaneous Determination of Tetrodotoxin in the Fresh and Heat-Processed Aquatic Products by High-Performance Liquid Chromatography–Tandem Mass Spectrometry
Authors: by Hongli Ye, Yinfeng Xi, Liangliang Tian, Dongmei Huang, Xuanyun Huang, Xiaosheng Shen, Youqiong Cai and Yuan Wangs
Link: https://www.mdpi.com/2304-8158/11/7/925

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