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Journal: Foods, 2022
Volume: 11
Number: 1064

Article: Bioactivity and Bioaccessibility of Bioactive Compounds in Gastrointestinal Digestion of Tomato Bagasse Extracts
Authors: by Marta Coelho, Carla Oliveira, Ezequiel R. Coscueta, João Fernandes, Ricardo N. Pereira, José A. Teixeira, António Sebastião Rodrigues and Manuela E. Pintado
Link: https://www.mdpi.com/2304-8158/11/7/1064

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