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Journal: Foods, 2022
Volume: 11
Number: 866
Article:
Effect of an Ultrasound Pre-Treatment on the Characteristics and Quality of Far-Infrared Vacuum Drying with Cistanche Slices
Authors:
by
Chunhui Jiang, Fangxin Wan, Zepeng Zang, Qian Zhang, Guojun Ma and Xiaopeng Huang
Link:
https://www.mdpi.com/2304-8158/11/6/866
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