Gomes, I.; Rodrigues, H.; Rodrigues, C.; Marques, M.; PaÃga, P.; Paiva, A.; Simões, P.; Fernandes, V.C.; Vieira, M.; Delerue-Matos, C.;
et al. Evaluation of the Biological Potential of Himanthalia elongata (L.) S.F.Gray and Eisenia bicyclis (Kjellman) Setchell Subcritical Water Extracts. Foods 2022, 11, 746.
https://doi.org/10.3390/foods11050746
AMA Style
Gomes I, Rodrigues H, Rodrigues C, Marques M, PaÃga P, Paiva A, Simões P, Fernandes VC, Vieira M, Delerue-Matos C,
et al. Evaluation of the Biological Potential of Himanthalia elongata (L.) S.F.Gray and Eisenia bicyclis (Kjellman) Setchell Subcritical Water Extracts. Foods. 2022; 11(5):746.
https://doi.org/10.3390/foods11050746
Chicago/Turabian Style
Gomes, Inês, Helena Rodrigues, Carla Rodrigues, Marta Marques, Paula PaÃga, Alexandre Paiva, Pedro Simões, VirgÃnia Cruz Fernandes, Mónica Vieira, Cristina Delerue-Matos,
and et al. 2022. "Evaluation of the Biological Potential of Himanthalia elongata (L.) S.F.Gray and Eisenia bicyclis (Kjellman) Setchell Subcritical Water Extracts" Foods 11, no. 5: 746.
https://doi.org/10.3390/foods11050746
APA Style
Gomes, I., Rodrigues, H., Rodrigues, C., Marques, M., PaÃga, P., Paiva, A., Simões, P., Fernandes, V. C., Vieira, M., Delerue-Matos, C., Soares, C., & Grosso, C.
(2022). Evaluation of the Biological Potential of Himanthalia elongata (L.) S.F.Gray and Eisenia bicyclis (Kjellman) Setchell Subcritical Water Extracts. Foods, 11(5), 746.
https://doi.org/10.3390/foods11050746