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Journal: Foods, 2022
Volume: 11
Number: 721

Article: The Effect of Different Extraction Methods on Extraction Yield, Physicochemical Properties, and Volatile Compounds from Field Muskmelon Seed Oil
Authors: by Huijun Zhang, Yushu Yuan, Xiuxiu Zhu, Runzhe Xu, Huishan Shen, Qian Zhang and Xiangzhen Ge
Link: https://www.mdpi.com/2304-8158/11/5/721

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